The steamed bun making machine line is mainly used for making different types of steamed buns. It is made up of a dough rolling machine, dough roller sheeter, forming machine and tray arranging machine. It is often used in pasta food factories, the catering industry and other fields.Processing line details display
Put the kneaded dough on the conveyor belt before feeding.
Put the dough into dough sheeter, and the dough sheet thickness is adjustable by adjusting the handle.
Dough rolling process after the dough sheeting.
Adjust the weight of the rolled dough column and enters the cutter.
The cut steamed buns enter the tray arranging machine.
Dough sheeting machine
The dough is automatically transported to dough sheeting machine through the bottom conveyor. The S type continuous folding rolling makes the sheet more elastic. Dough sheeting times (1-99 times) and shunt-down time (0-60sec) can be set. Dough sheet thickness can be adjusted (0.8-1.8mm). the automatic flour sprinkling system can set the flour amount, reducing labor intensity and making the operation safer. It is applicable to large scale factories and mass production of pastas.
Three-roll dough sheeter
It cooperates with stuffing filling machine and dough forming machine for making pastas. In handwork-imitating and pressing technology, it will not cause any damage to the gluten.
Dough forming machine
This machine is used together with other machines to complete the final shaping process in bread, pastry, steamed bun, pie, round steamed bun, etc. The sheet thickness and stuffing amount are adjustable. This completely solves the current common phenomenon of thin dough wrapper or broken wrapper on the bun bottom.
Tray arranging machine
This high speed automatic tray arranging machine is suited for food enterprises with mass production. It can avoid manual damage or pollution before baking to meet the food hygiene standard. We customize personalized tray arranging machine based on customer requirements (customers should provide the baking tray sizes). This avoids replacing trays in large quantities after purchasing the equipment.
|Overall size (L x W x H)||9500x1100x1600mm|
|Round steamed bun output||1000-5000 pcs/h|
|Square steamed bun output||1000-20000 pcs/h|
|Finished product weight||10-180g/pc|